压缩后视频清晰度下降(´⌒`。)清晰度更高的视频可以戳这里 https://www.bilibili.com/video/BV1mi4y1G7Ji/
112.0 卡
12.0 克
36.0 克
74.0 克
9.0 克
16.0 克
872.0 毫克
E,D
Iron,Calcium
暂无适宜与禁忌信息
准备食材:
ingredients preparation
1.黄瓜切成七八厘米长的丝
1.shred the cucumber to the length of 7-8cm
2.把小番茄、甜椒切成薄片
2.slice the small tomatoes and sweet peppers
3.将韭菜切丁
3.cut the Chinese chives up
4.取两个鸡蛋的蛋清,并将剩余的鸡蛋都放到另一个碗里稍微打一下
4.get the white of 2 eggs,and put the rest of the eggs into another bowl and softly beat it
将适量的盐、牛奶、韭菜倒入全蛋液中搅拌
pour suit amount of salt、milk and Chinese chives into the egg pulp and mix them
在锅中用橄榄油将黄瓜丝炒到稍微变软
stir fry the shredded cucumber until slightly soft
将全蛋液倒入锅中,开小火,直至凝固不容易散开时出锅
pour thw egg pulp into the pan,when becoming solid bring it out of the pan
在出锅的蛋饼上淋上一半的蛋清,放上小番茄和青椒片,再淋上另一半蛋清,撒上胡椒粉
pour the half of the egg white liquid onto the frittata,put the slice of the small tomatoes and sweet peppers and pour the other half of the egg white liquid.Add some ground pepper
将蛋饼放到微波炉里用大火加热四分钟
put the frittata into the microwave and heat it with biggest fire for 4 minutes
利用花椒进行装饰
decorate the dish with wild peppers